Friday 27 June 2008

Carrot Salad


Ingredients :


5 large carrots peeled

1 lemon

1 Tbsp salt

4 Tbsp sunflower oil


I use food processor with grating attachment to grate the carrots. After place them in a large bowl, add salt oil and the juice from the lemon. Mix well and place it in the serving place and decorate with few black olives.

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India by N Davis